Thinking of ways to make your Turks and Caicos destination wedding or honeymoon even more memorable? Consider a trash the dress photo shoot to commemorate your special day!
Day: October 8, 2015
FOR IMMEDIATE RELEASE:The Turks and Caicos Islands Tourist Board, the exclusive tourism authority for the Turks and Caicos Islands, is proud to announce that the destination has receivedthe Safe Travels Stamp from the World Travel and Tourism Council (WTTC). The stamp of approval denotes the Turks and Caicos Islands’ existing safety protocolsalign with the core
Planning a romantic getaway with someone special? Turks and Caicos is without a doubt the most romantic isles of the Caribbean.
FOR IMMEDIATE RELEASE For its 16th installment of the Turks and Caicos Conference (TACC), the Turks & Caicos Tourist Board transitioned its signature annual event to a virtual format which was held on October 15, 2020. The conference was attended by eighty (80) of the Turks and Caicos’ top industry partners including wholesalers, airline representatives
Love is always in the air in the Turks and Caicos Islands! Our ‘Beautiful by Nature’ destination is synonymous with romance and is the ideal location to say ‘I do’.
The Caribbean spiny lobster season in the Turks and Caicos Islands opens annually from August to March (specific dates vary by year) and is much anticipated by locals and visitors alike. Once the season opens, it’s the perfect time to get your lobster fix as restaurants will add lobster dishes back to their menus. While our traditional lobster dishes (hashed lobster, lobster salad, grilled lobster, etc.) can be found throughout the islands, here are five must-try lobster dishes in the Grace Bay area
Latest News: New East Coast Routes to Turks & Caicos Announced, Sailrock Resort in South Caicos Joins American Express Fine Hotels & Resorts.
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Joint Statement from the Tourist Board and Ministry of Tourism on State of New York’s Quarantine Requirement
The Ministry of Tourism, Turks and Caicos Tourist Board and our friends inthe private sector including the TCHTA are following closely and with muchinterest the New York state executive order which mandates internationaltravelers entering New York from CDC identified level 2 and 3 countries toquarantine for 14 days. Currently Turks and Caicos is identified as
The culinary scene in the Turks and Caicos Islands is as diverse as its archipelago. The islands are a melting pot of cultures and as a result, offer variety in dining experiences. While our traditional Turks and Caicos meals are the best among them, one part of our heritage that is less commonly known to visitors is tea drinking.